個室創作ダイニング　KUJIRA

~ Cooking content ~

◆Appetizer - Escabeche of Mexican Mexicali and Seasonal Vegetables

-Monkfish liver ponzu sauce

-Miyazaki Beef Seared Wood Jellyfish

-Chicken fillet and mushrooms with mentaiko

-Marinated firefly squid

*A platter of three of the above items (varies by market) will be served as an appetizer.

◆Seafood Tsukiji Salad

◆ Sashimi with medium-fatty tuna (5 pieces)

Grilled Miyazaki chicken thigh

◆Luxurious snow crab platter

Bomb Croquette KUJIRA version

◆ Miyazaki beef sukiyaki (1 bowl per person)

KUJIRA's luxurious salmon roe and seafood bowl (one bowl per person)

◆ Seasonal dessert

*Message plate service available.Please do not hesitate to contact us.

*The course contents may change depending on the supply situation.

*The reserved seating may change due to changes in the number of people, etc.

*If you cancel on the day, a cancellation fee may be charged.

Please note that if you cancel on the day of your reservation for the VIP room, a full cancellation fee will be charged.